I AM FEEDING MY PEOPLE 400 YRS OLD MEAT TRIMMING WHAT EXPOSE TO THE ELEMENTS if u have a fridge option it will be more realistic than feeding people 400 yrs old sausages what got only the rain to keep it cold and maybe add going off meat were if u have meat stored to long it go bad and if u feed it it the settlement they get salmonella
refrigerated storage or going bad meat
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